Agriculture	in	Johor:	What's	Left?
Books

Agriculture in Johor: What's Left?

by Geoffrey Kevin Pakiam

Despite decades of industrialization, Johor remains an agricultural powerhouse.
The state is Peninsular Malaysia’s largest contributor to agricultural gross domestic product, and its official agricultural productivity is Malaysia’s third highest. 
Johor’s agricultural strengths lie primarily in product specialization, namely the farming of oil palms, various fruits and vegetables, poultry, pigs, cut flowers, and ornamental fish. 
Johor’s production clusters have taken decades, if not centuries, to build up their regional dominance. Urbanization, often blamed for diminishing agriculture’s importance, has actually helped drive Johor’s farm growth, even until the present day. 
Johor’s agricultural sector will persist for at least another decade, but may become even more specialized.

Refer to this link for list of supported app: Click here!


Disclaimer: Our supplier will reach out via email with redemption process and code.


For any enquiries regarding E-books from Alkem, please contact support@alkem.com.sg


Status: Available For Purchase

Regular price
SGD 9.63
Sale price
SGD 9.63
Regular price
SGD 9.63
Unit price
per 
Tax included.
**Only 5 left in stock.

Delivered within 5 business days

Product Details

  • Number of Pages : 46
  • Publisher : ISEAS–Yusof Ishak Institute
  • Weight : 106g
  • Product Code : 9789814818810
  • Dimension : 148 x 210 mm

About Author

Geoffrey Kevin Pakiam

Geoffrey Kevin Pakiam is Research Officer at the ISEAS – Yusof Ishak Institute, Singapore.